WhistlePig Whiskey
2017 Winner of "World's Best Whiskey"
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#WhistlePig Rye: Honored to present the most awarded Rye Whiskey in the world. Must be 21+ to follow.
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It's a short week so we're already celebrating. 🇺🇸 🎉 🥃 . 📷 - @elkcaller | @purehunting_official . . . #WhistlePig #PiggyBackRye #Whiskey
How every weekend should end. 🥃 . 📷 - @richbrainerd . . . #WhistlePig #DoubleMalt #18Year
Weekend essentials. 🥀 🥃 . 📷 - @mrozphotos . . . #WhistlePig #PiggyBackRye
Finishing the work week strong. 💪 🥃 . Our amazing friend @holycityhandcraft is one of the hardest working people we know and he's got a cocktail to help you through your next all-nighter. 🌙 . “The Overnighter" . - 1 ½ oz WhistlePig PiggyBack Rye Whiskey - ¾ oz Campari - 1 oz Dry Vermouth - ¼ oz Benedictine - Smoked Orange Wheel . Combine all ingredients except garnish in a mixing glass with ice. Stir, strain and pour the cocktail in a rocks glass with ice and garnish with the smoked orange wheel. Enjoy! . . . #WhistlePigAtHome #RyedThisOut
Summer feels. ☀️ 🥃 . The talented @zerospecbebop finishes the week with a Manhattan paired with the perfect playlist. 🎵 . “Manhattan" . - 2 oz WhistlePig 10 Year - 1 oz Cocchi Vermouth - 2 dashes angostura bitters - Brandied Cherry 🍒 . Add all the ingredients into a mixing glass with ice, and stir until well-chilled. Strain into a chilled coupe. Garnish with a brandied cherry. Enjoy! . . . #WhistlePigAtHome #10Year
Mortimer Jr. is counting down the days until harvest. 🐽 🥃 . Our ~500 acres of Rye grain are just about ready to harvest. Stay tuned this month to find out more about the Farm to bottle process. 🚜 . . . #WhistlePigWednesday
Long weekends should never end! Looks like it's time for a refuel. ⛽️ 🥃 . 📷 - @kinggdobie . . . #WhistlePig #FarmStock #RyeCrop003
Now there's something to raise a glass to, #HappyIndependenceDay! 🥃 🇺🇸 🎆 . . . #WhistlePig #10Year #4thOfJuly
What are you throwing on the grill this weekend? 🔥 🥩️ 🥃 . We'll be enjoying something good from @snakeriverfarms smoked for many glorious hours on our @traegergrills 🤤 . . . #WhistlePig #PiggyBackRye
We live by a simple ethos: protect what makes Rye Whiskey great; toss out the rest; and then innovate to make it better. 🐷 💡 🥃 . We are situated on a 500-acre hard-working farm in bucolic Shoreham, Vermont. It's the ideal place to perfect our experiments in blending and finishing. 🧪👩🔬 . . . #WhistlePigWednesday