Richard Allison | Root Bitters

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As an adventurer, mIxologIst, curator and travel enthusIast, RIchard AllIson Is a modern-day RenaIssance man Born and raIsed In San DIego Wwith his twin brother.Richard relocated to Los Angeles CalIfornIa, where he developed hIs love for HospItalIty, desIgn and lIfestyle. Richard has established himself as a passionate cocktail conniosioir and wants to share his lifestyle with you. He has worked with many different bars and restaurants, to starting his own Bitters Company Root Bitters and lifestyle brand. Richard has built an impressive resume working with numerous brands such as Absolute Elyx, David Yurman, Imbibe, Tales of The Cocktail, JacK Daniels, Bombay Sapphire Casa Noble, GyiderIo, DRNXMYTH Liquor.com, TastIng Panel Magazine, Voyage magazIne and a speaker of varIous panel dIscussIons. As a MIxologIst and lIfestyle enthusIast, RIchard connects wIth the HospItalIty Industry as well as fashIon and travel enthusIast. Helping brands grow and sharing through his love for them. RIchards other pursuIts Include photography, cusIne and travelIng remaIning a posItIve role model for the younger generatIonS. HIs charItable efforts Include los Angeles MIssIon for Homeless, and the SalvatIon Army.

Location Scottsdale, Arizona United States
Country United States of America
Member Since FEBRUARY 21, 2020
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Highlights

All dressed up, tell me where to go 📍♠️

"Who's ready for Cinco De de Mayo”! Let’s celebrate with Herradura. @herradurateq Coming from Jalisco The Ultra has a clean and crisp taste perfect for a peach margarita. Enjoy this recipe below and raise a glass to Mexico el sombrerito 2 oz Herradura Ultra .75 oz Lime juice .5 peach purée .5 agave #sponsored #TequilaHerradura #21+

Perfectly Spicy 🌶 A cocktail for the summer. Made behind the bar and perfected in Jalisco Mexico this is a tequila you need this summer. @ghosttequila #perfectlyspicy #ghosttequila

It’s that time of year again. Bust out the carrots 🥕 let’s get to work and make a carrot cocktail. Yes you heard me correctly Carrots. Not only are they good for eye sight but they are versatile and delicious in drinks. @portlandpotatovodka is smooth crisp and clean and is a perfect match for the carrot. LEATHER & CARROTS 🧡 Leather & Carats 1.5 oz Portland Potato Vodka .75 oz Carrot juice .5 oz Lemon juice .5 oz Habanero pineapple syrup .5 oz Elderflower liqueur @eastsidedistilling #portlandpotatovodka #RootBItters

🍧Hello Friday

🗣 About a week ago 🧡 @bartendersweekend with #partner @doshombres

Hello 👀 Mezcal @doshombres

🤟🏼Spread love. Spread Positivity. Less Hate #Root

Let’s Celebrate St Patricks Day with @eastsidedistilling and their very own @burnsidewhiskey Rye Growing up cereal was a fun food group that we all did not want to miss out on. So why not relive a child hood memory and mix it up into a cocktail. This Holiday as we all know comes with a ton of 🍻 so why not make a cocktail with a different approach. Let me introduce you to the @burnsidewhiskey Milk punch! Pot of Rye (Serves 4) 6 oz @burnsidewhiskey Rye 2 oz dark rum 1 cup Lucky Charms cereal 1 cup almond milk .5 cup water Details on how to prepare the milk punch on my blog 😊 Cheers Happy Holidays Drink Responsibly #EastSideDistilling #BurnSide #RootBitters

Posted. 🖤

💜Saturdays💚 Hope y’all are having a wonderful weekend. Whatever is good for your soul do that. #Root

Let’s talk about @fordsgin With each sip offeringr depth and layers of deliciousness fords gin is one I tend to always reach for. Made for cocktails in mind by Master distiller Charles Maxwell and dear friend Simon ford. I present to you a cocktail to enjoy on any occasion. A touch of coconut and kiss of spice. A Real Hero ❤️‍🔥✨ 1 oz @fordsgin 1 oz Coconut washed Campari 1 oz Pineau De Charentes Dsh Chile de árbol Preparation: Combine all ingredients into mixing glass with ice and stir for 30 seconds. Strain over large rock in old fashioned glass. Garnish with Arbol Chile and orange twist Coconut washed Campari : Warm 3 ounces coconut until it turns to liquid. Pour the an empty vessel along with 8 ounces Campari, let sit at room temperature for 24. Then place into the freezer for an hour or until the oil freezes. Strain out fat solids through a cheese cloth and mesh strainer several times until desired taste. #RootBitters #FordsGin #Partner

Posted 🖤 2.22.2022

Hello #NationalMargaritaDay Let’s celebrate with @lyresspiritco The Agave Blanco Spirit is one of my favorite in the #Lyres line up. A perfect alternative for any twist on a margarita. The Blanca Agave Spirit is smooth with roasted agave and a kiss of pepper. #RootBitters

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