Elaine
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Chinese recipes focusing on Sichuan Cuisine. More at http://www.chinasichuanfood.com
Authentic Sichuan (Szechuan) style braised beef (川味红烧牛肉)is a very humble home style dish you can meat in almost every Sichuan style restaurant. But you will be amazed how balanced and well flavored the beef cubes are and how delicious the sauce is with rice or noodles
Sweet and soft pineapple rice in one pot. This staple rice has a strong aromatic of pineapple with a faint flavor of sweet and sour
Shrimp stir-fried with breadcrumbs (避风塘炒虾) is a very popular dish originated from Hong Kong area but now has been popular across the country. I have searched this on the internet but failed to find any hints about this recipe
Delicious Chinese cashew chicken with very common and humble ingredients. Easy preparation, perfect for quick meals