Sarah Fern

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Lifestyle Blogger/ Influencer | Follow Sarah, a 30-Something #GirlBoss and creator of The Daily Bubbly. Her lifestyle vlog explores the creative side of life. She focuses on the local community around her and supporting businesses that give back to the world. Sarah is obsessed with spending time with friends & drinking champagne preferably on a rooftop. She has a love affair with fashion and all things sweet. She spends her "me time" trying DIYs she has pinned from Pinterest and traveling with her family. When Sarah is not vlogging you can find her on the yoga mat and fawning over her husband, young son and golden retriever.🍾 #thedailybubbly #bubblytalk

Location Chicago , Illinois Midwest
Country United States
Member Since APRIL 14, 2019
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Social Audience 14K
thedailybubbly.com Last Month
  • Moz DA 10
thedailybubbly 2K Last Month Last 3 Months
  • Posts 0 0
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Categories
  • Books and Literature
  • Events and Attractions
  • Vegan Diets
  • Parenting
  • Healthy Living
  • Senior Health
  • Pop Culture
  • Pets
  • Hotel Properties
  • Beauty
  • Personal Care
  • Women's Fashion
  • Shopping
  • Travel
  • Traveling
Highlights
Holiday Inspiration: Buffalo Plaid Christmas Decor — Sarah Fern

This season I am crazy in love with the red and black buffalo plaid. I always start with a real tree, we get ours from Home Depot and their trees have been fantastic year after year plus the price point is great, our tree was $30. I mix in a neutral color like ivory with the boldness of the red, black and gold to give the decor a warm and inviting feeling. Other fantastic and simple way to add some depth to your theme are stockings, a table runner, napkins and of course throw pillows.

The Best Chocolate Cake and Its Vegan — Sarah Fern

We followed the recipe to a "T" except for the espresso powder, we could not find it at our local store, so we used instant coffee instead. My favorite to use is Medaglia D'Oro Instant Coffee (it's an Italian instant espresso) that you can find a most local grocery store chains. For instance, in the buttercream do not add both the instant coffee mix (because you have to make it with water) and the additional water that is called for in the recipe. Long the way we had a very good taste tester, our son, to make sure the cake was good enough for his grandma, needless to say, he did an amazing job.

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