Michelle Price

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Michelle is the founder of Honest & Truly! where she shares engaging solutions for our modern busy lifestyle. She took her years of experience in management consulting, marketing, and account management and turned it into a creative outlet that has taken off.

Her love of food lets her share the recipes her family (read: recipe testers) enjoy so others can recreate them, as well as her other obsessions of travel and technology. She’s found the joy in combining stories and solutions that drive readers to her site and also allow her to partner successfully with brands who see the benefit of storytelling in campaigns.

She lives in Chicago with her husband and two children where she’s always on the lookout for more food to share on Instagram (@honestandtruly). With nearly 100,000 pageviews on her blog a month, over 700K impressions monthly on Pinterest, and over 20,000 followers across social media, Michelle has built a strong following.

Location Chicago, Illinois Midwest
Country United States
Member Since JANUARY 06, 2019
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Social Audience 21K
honestandtruly.com Last Month
  • Moz DA 43

This member has not connected a professional Instagram account.

Categories
  • Books and Literature
  • Events and Attractions
  • Food & Drink
  • Barbecues and Grilling
  • Desserts and Baking
  • World Cuisines
  • Family and Relationships
  • Home & Garden
  • Style & Fashion
  • Shopping
  • Travel
  • Traveling
Highlights
How to Care for Sourdough Starter: The Complete Guide

buy special bread flour for my sourdough starter – nor do I use wheat, rye, bread flour, etc. You can also use a regular sourdough starter to bake a loaf of rye sourdough bread. While you usually want to use warm water when you bake, this isn’t required to feed sourdough starter. When you make sourdough bread or sourdough English muffins or even sourdough pizza, the dough will be stickier than a “traditional” bread dough.

Essential Kitchen Tools: 50+ of the Best and WHY You Need Them, Too!

Whether you’re starting in a brand new kitchen or looking to expand your experties, this guide has the essential kitchen tools you’ll use. It’s not only frustrating when you try to cook, but it’s more expensive than buying quality kitchen tools from the start. There’s nothing wrong with that, and with the money you save by cooking at home, you can buy even more of the essential kitchen tools. I am a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

Chocolate Covered Christmas Pretzels: No Bake Presents

What kind of pretzels should I use for chocolate covered Christmas pretzels? Originally, I had planned to make red presents and green bows, but I use my food coloring and food dyes so infrequently that my reds were completely dry and useless. Obviously, if you use candy melts, they come already dyed, so you simply melt the color(s) you want to use. Green presents with red bows, red presents with white bows, white presents with green bows, red presents with green bows, white presents with red and green bows

Spiced Oatmeal Cranberry Cookies: A Delicious and Easy Unique Recipe

It’s fun every year to come up with a new cookie for the virtual cookie hop Houseful of Cookies. This year, I started making these spiced oatmeal cranberry cookies a couple weeks before Thanksgiving, and given their reception, I probably won’t stop until long after the new year. While they have oatmeal, the spices ensure that there is not a strong oatmeal taste, so even my daughter who is not an oatmeal cookie fan loves them. Use a cookie scoop to drop 12 rounds onto your prepared cookie sheet.

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