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#Celiac #GlutenFree #Writer in #Atlanta @GFLiving #Editor @AtlFBS, @atlpressclub #ExpoWest Find me on Facebook & Instagram @gfgotoguide
They have recently added so many products to their menu, like waffles, chicken pot pies, coconut flan, brownie cake, cheesecake, bagels, donuts, and toasts – all are gluten and dairy free made in a dedicated gluten-free restaurant/bakery in Roswell. Guests can choose from a six-ounce cut for $17.50 (normally $35) or a nine-ounce cut for $23 (normally $46). According to Knox Bardeen’s column for 929thegame.radio, Narwater starts with Georgia sugar cane then gets real fruit added during a brewing process. Nominated by fellow cider makers, and voted on by the 14-member association board of industry leaders, Treehorn was honored for product innovation, passion for growing the industry nationwide and commitment to all things apple.
Have you heard? @publix has the new @sweetlorens single-serve edible cookie doughs in chocolate chip🍪🍪! A portable, satisfy-that-sweet-craving vegan treat free of peanuts, and soy too!! 📸: @glutenfreegalpal #newfind #veganglutenfree #sweetlorens #singleserve #ediblecookiedough #cleaningredients #chocolatechip #glutenfreeatpublix #glutenfreeshopping #chocolatechipcookiedough #glutenfreecookiedough #glutenfreedessert #glutenfreefoodshare #glutenfree #gfgotoguide
According to the Atlanta Business Chronicle, Bezoria Mideast Street Eats, which first opened in Midtown Atlanta in 2014 and currently operates three locations in the metro area, is undertaking an aggressive expansion plan. According to Firehouse Subs, any medium sub can be made with a gluten-free roll for an additional $1.50 – $2. PITA Mediterranean Street Food is bringing its authentic, fresh and flavorful Mediterranean fare to Dacula with a grand opening celebration on Feb. 28 from 6-9 p.m. As this location debuts in its new community, the team expects hundreds of patrons to line up for the family-friendly event featuring a complimentary meal (one per guest) of PITA best sellers: gyros and falafel street pitas served with a side and a drink.
Breakfast is served! Fall is for more than just pumpkin. I sautéed 🍠sweet potatoes🍠 in evoo and vegan butter until golden brown, scrambled up some eggs and topped them with vegan cheese and added turkey sausage for added protein. Delicious!! #sweetpotato #sweetpotatoes #eggs #turkeysausage #breakfast #glutenfreefood #glutenfreefoodshare #glutenfreecooking #dairyfree #breakfastideas #glutenfree #gfgotoguide
To celebrate National Ice Cream for Breakfast Day, Butter & Cream will be scooping up special limited flavors like Pancakes and Waffles; Sunday Brunch; Mimosa Sorbet as well as a few surprises! Atlanta’s favorite roastery and coffee bar, East Pole Coffee Co., will be on hand to provide a free cup of coffee to enjoy alongside your morning scoop. John C. Metz, Marlow’s Tavern and Sterling Culinary Management executive chef and CEO announced, that the 21st Annual Golf Classic raised more than $84,000 for Special Olympics Georgia. Trader Joe’s has three new and noteworthy gluten-free products, Coconut Crispy Rolls Coconut Cookies, Almond Flour Chocolate Chip Cookie Baking Mix for $4.49 per box, and Kale Gnocchi for $2.69 per bag.
RIP Ruth Bader Ginsburg. It took me a whole day to process your loss. The world has lost an incredible woman, wife, mother, supreme court justice, supporter of womens rights and the rights of all citizens. "According to Jewish tradition, a person who dies on Rosh Hashanah, which began Friday Night (9/18), is a person of great righteousness. According to midrash (Jewish wisdom), only the most righteous people die on the eve of Rosh Hashanah." from @unglutenedlife Condolences. The world will never be the same 📸: @harleysfood_art #ruthbaderginsburg #rbg #riprgb #fightlikergb #notoriousrbg #rip #restinpower #ruthbader #harleysfoodart #ruthbaderginsburgismyhero #foodart
Visit the eatery in Avondale Estates and at Sweet Auburn Curb Market in Atlanta and discover the flavor-bomb of authentic Venezuelan cuisine Batter Cookie Dough will open their second permanent brick and mortar shop in February 2020 at Powers Ferry Square on Roswell Road in Buckhead, says ToneToATL. According to ToneToATL, the operator of an Alpharetta Chick-fil-A restaurant is planning to demolish his current restaurant and build a new, bigger, more efficient location in its place. David Thornsberry, who has operated the freestanding Chick-fil-A on North Point Parkway since it opened on December 16, 1993, wants to replace the current 4,446 square foot restaurant with a new 7,855 square foot restaurant or about a 77 percent increase in floor space. There is a new dedicated gluten-free bakery and restaurant in Roswell called Huh Natural & Real Food.
Rolling into the weekend with donuts 🍩 on the brain. Pre-order this beauty and pop tarts, hand pies, biscuits, and so much more from @hellyeahglutenfree before they run out. Oh yes, they do run out!! #hellyeahglutenfree #donuts #glutenfreebakery #celiacsafe #glutenfreebakery #atlanta #glutenfreeinatlanta #dedicatedglutenfree #dairyfree #nogluten #dairyfreeglutenfree #glutenfreefoodshare #glutenfree #gfgotoguide
So @hungryglutenfreegal done gone at got a biscuit sammie at @callieshotlittlebiscuit restaurant. According to her, it is definitely worth the drive. And what a fabulous way to celebrate #nationalbiscuitmonth 📸: @hungryglutenfreegal #southernstyle #callieshotlittlebiscuit #biscuit #atlanta #glutenfreebiscuit #glutenfreeinatlanta #glutenfreebiscuitsandwich #glutenfreefoodshare #glutenfreefood #glutenfree #gfgotoguide