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CEO & content creator at Food, Fun & Faraway Places. Travelocity Gnational Gnomad. Rocky Mountaineer Brand Ambassador. Social Media addict. Admitting it is the first step, right? Find me on Twitter @kellystilwell

Location Florida US
Member Since JULY 12, 2016
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  • Food & Drink
  • Barbecues and Grilling
  • Desserts and Baking
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  • Vegan Diets
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Highlights
Drunken Mussels Recipe

Penn Cove Shellfish comes right out of the waters of Penn Cove, and I'm told the best way to really taste them is at The Captain Whidbey Inn For now, this recipe for Penn Cove Mussels steamed in garlic butter and white wine from Chef Sam at The Captain Whidbey Inn will have to do! For this recipe, we will be using 2 pounds of Penn Cove Mussels, dry white wine, shallots, garlic cloves, unsalted butter, salt, and fresh parsley. Transfer your Penn Cove Mussels and broth into a large serving bowl and garnish with the remaining herb mixture.

Things to do on Anna Maria Island in sunny Florida!

This is a fun spot as the restaurant is right there for lunch or dinner. I find that if a restaurant has a fabulous view, they really don't need to have great food. The Waterfront Restaurant is the perfect spot for lunch or dinner before or after your shopping trip on Pine Avenue. Open for lunch, dinner, and brunch on the weekends, this restaurant has a large open dining room with beautiful traditional decor.

Indonesian Gado Gado Recipe

Add vegetable oil in a wok or medium-sized pot and heat up to hot  (200º/390ºF ) Add the Emping Belinjo raw (you can buy these at your local Asian market - they are really nice - a very unique taste and worth the extra Place peanuts (adding a small number of cashews gives the sauce wonderful flavor), 1 teaspoon salt, ½ teaspoon shrimp paste (optional), coconut sugar, chili's, sweet soy sauce, and a little water to bring the peanut sauce together Can use rice crackers or similar crackerBoil the potatoes until just soft to eat, placing them on a paper towel to absorb the water and cool a little. Place peanuts (adding a small number of cashews gives the sauce wonderful flavor), 1 teaspoon salt, ½ teaspoon shrimp paste (optional), coconut sugar, chili's, sweet soy sauce, and a little water to bring the peanut sauce together

Culinary Adventures on Rocky Mountaineer Canada

Dining through the Canadian Rockies By Train Seeing the size of the kitchen on the train on Rocky Mountaineer Canada (about six feet wide by eighteen feet long) makes you wonder how the chefs create such masterpieces of culinary delight. I could start my day with the smoked salmon and eggs scramble and still have Pacific salmon (paired with a glass of Okanagan wine) for lunch and be a happy girl! But you've already heard how exquisite I think the food is this Canadian Rockies train, so I've reached out to the other Ambassadors to find out what their favorite meal is on Rocky Mountaineer. The Rockies to the Red Rocks journey will feature ingredients and dishes that are local to the Southwestern U.S., complemented with their always amazing beverage service, served at the seats, so guests can enjoy the beautiful scenery of the U.S. Rockies as they dine.

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