Scotland's Stories

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Scottish storyteller, writer and travelblogger, sharing the stories of Scotland with the help of a tireless labrador.

Helping people get more out of their journey through Scotland!

Graeme & Molly

Location Edinburgh
Country United Kingdom
Member Since JULY 23, 2022
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Highlights

If you're visiting Scotland this year, then be very careful. The wild haggis are particularly dangerous at the moment, I think it's got something to do with them being riled up after a very wet, stormy winter. They're hungry and they may well bite if you're not careful. Trust me, as somebody who bares their legs all year round, you don't want to experience a haggis bite. If you see one coming towards you on a hill, remember that they've got one set of legs shorter than the other to keep them steady on the slope. All you have to do is get it to turn around so the legs are on the wrong side and it'll tumble down to the bottom of the hill! If you are unlucky enough to be bitten by a wild haggis, have a large dram of whisky as quickly as possible and rub some neeps on the wound. Hopefully you'll survive... Don't say you weren't warned. #Scotland #VisitScotland #ScotlandIsNow #Haggis #DontGetBit

There aren't many places more important to the history of Scottish whisky than Campbeltown. The 'Wee Toon' was by far the most dominant distilling region in Scotland during the 19th century and @glenscotiamalts invited me along ahead of the 2024 Campbeltown Malts Festival to find out why! Of course, illicit stills were as popular in this part of Kintyre as they were elsewhere in Scotland up until the Excise Act of 1823. Suddenly, legal distilling was much more attractive, so the floodgates opened, and whisky came pouring out! My journey to Campbeltown was by sea since that was easily the most important route whisky took in the town's heyday. Thanks to the safe harbour of Campbeltown Loch and easy reach of Glasgow by ship, dozens of distilleries opened in this small area. The town's whisky heritage is proudly on display at Glen Scotia Distillery. Founded in 1832, the team still follow the same traditions and techniques that have been passed down for almost 200 years and the result is a delicious, iconic Campbeltown whisky with a distinctly maritime flavour. While some things have moved into the 21st century and the mash tun has thankfully moved indoors, some things stay the same. Workers from the 1830s would immediately recognise the still room and dunnage warehouse where I enjoyed a few samples. Master distiller Iain McAlister put me to work first though, battering barrels with a mallet to loosen the bung before drawing the spirit out with a copper valinch that was probably older than both of us put together. I doubt I've ever met anybody speak about whisky quite as passionately as him! While Glen Scotia is one of just a few surviving distilleries from the whisky boom, the town's heritage comes alive again during the Campbeltown Malts Festival. For anybody who has an interest in whisky history or just enjoys a few drams, this is a place well worth the journey to get here! #Ad #JourneyToCampbeltown You must be of legal drinking age in the country you reside to view this content. #DrinkResponsibly

Come with me on a proper Scottish adventure. If you like whisky, history, and the mysteries of the deep, then I think you're going to enjoy this one. I'm heading to Scotland's smallest whisky region, making the journey to Campbeltown by sea to visit @glenscotiamalts This route across the Firth of Clyde was the very reason the town became known as Whiskyopolis. Barrels of the good stuff could make it to Glasgow in less than 12 hours!   Sailing here brings plenty of stories to mind such as the Mermaid supposedly spotted by John McIsaac here in 1811, just like the carving on the town cross! Or Campbeltown's own version of Whisky Galore when a ship ran aground in 1857 and a fair few barrels were...liberated by the locals. That was the time of the whisky boom in Campbeltown, with over 30 distilleries in operation. Founded in 1832, Glen Scotia is one of only three survivors and after a tour with Master Distiller Iain McAlister, as well as a few samples, I'm glad it made the cut! Every May, the Campbeltown Malts Festival takes you right back to the hustle and bustle of the Victorian Whisky Capital of the World and ensures this should be a pilgrimage for all whisky lovers. If that pilgrimage involves a journey to Campbeltown by sea, then even better!  #Ad #JourneyToCampbeltown   You must be of legal drinking age in the country you reside to view this content. #DrinkResponsibly

Well, it's that time of year again when I'm up to my ears in sheep, helping out with lambing at my partner's family farm in the Angus Glens. That means 6am starts, 11pm finishes and the most eagerly anticipated meals of the year. So if you're waiting on a reply, it might take me a little longer than normal... I tell lots of stories about farmers, from cursed cows to brilliant Brownies and if you spend just a little time on a farm, you'll quickly realise how much they rely on the whims of the weather alongside their own hardwork. Here's a tale about a farmer who had another thing to deal with. They had fairies on their land and the smart thing to do was to work with these little creatures rather than against them. They had a mutually beneficial system in place. Every year, once all of the grass had been cut by the farmer, he would leave them out in the fields. Fairies would then come from every corner of his farm, gather the grass up and stack it neatly for him. All it cost was a few of the best fleeces when it came to sheep-shearing season. That was a small price to pay for the fairies labour and to keep those mischievous creatures busy and happy. But the farmer's son wasn't so smart. When he took over the farm, he resented the payment to the fairies. Instead, he ordered his farmhands to gather and stack the grass themselves. The next day, he found the grass scattered to the wind. Every time that it was gathered back up, the fairies would come and ruin their good work in the night. The farmer had finally had enough. Taking his plough, he pulled it through every fairy ring and dug into every fairy knoll. If these little beasts were going to mess with his farm, then he would mess with their homes! Within days, all of the farmer's sheep started to get sick. Whatever was wrong with them, it spread like wildfire and they were dropping like flies. Eventually, the farmer himself was lost while returning from town one day. He must have made the journey 1000 times before, but something had lured him into a bog and he was never seen again All because he didn't want to pay the fairies a few fleeces for some honest work! #Scotland #VisitScotland #ScotlandIsNow

It's National Unicorn Day today and in case you weren't already aware, this majestic creature is Scotland's National Animal! That might come as a surprise, but if you keep your eyes open, you will see them all over the place. Unicorns sit atop mercat crosses in Royal Burghs, they're on the Royal Coat of Arms and one even stands guard here at the University of Aberdeen. Unicorns weren't always thought to be mythical. 1000 years ago, when much of the world was unknown to Europeans, it was very much assumed to be real. Due to a mistranslation, Unicorns were even mentioned in the Bible! Merchant's selling narwhal tusks as unicorn horns muddied the water even more. It was believed that a unicorn's horn could remedy all poison, so those tusks were ground into powder or made into protective amulets. When James I picked the Unicorn as Scotland's animal in the 15th century, they weren't thought of as cute and fluffy with rainbow tails. Instead, this was the ultimate symbol of strength, purity and masculinity. Legend has it this was the only animal strong enough to beat the Lion - maybe it's just coincidence that had been England's choice... You might notice that depictions of the Scottish Unicorn have a crown around its neck connected to a chain. It's the same on the current Royal Coat of Arms while the English Lion doesn't. Don't think that this is some kind of slight against Scotland, it's actually the complete opposite! The Unicorn has always been shown like this, from well before the Union of Crowns purely because it was so dangerous. Only the King was strong enough to capture a Unicorn, but it could never be truly tamed. The beast was so wild and powerful that it had to be chained for everybody's safety. Keep that in mind if you ever do spot a Unicorn out on the hills. #Scotland #Unicorn #NationalUnicornDay #VisitScotland #ScotlandIsNow

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